| PLACENENT |
| |
| Placement Details of Students of Bhakti Culinary School. Chennai |
Sl No |
Name |
Address |
Contact number |
NATIVE |
1 |
Premananda Sahoo |
Satyam Cinema and Hospitality, Chennai |
09543054363 |
Sana Pandusara, Nayagarh |
2 |
Devendra Singh |
IBIS HOTEL, GURGAON |
09543259462 |
Pithoragarh,Uttaranchal |
3 |
Gokul Singh |
IBIS hotel- Gurugaon |
09555728969 |
Pithoragarh,Uttaranchal |
4 |
Adikanda Sahoo |
Oberoi flight Services, Chennai |
08807655815 |
Bidanasi, Cuttack |
5 |
Sukanta Dash |
Oberoi flight Services, Chennai |
08807655815 |
Itamati, Nayagarh |
6 |
Piyush Parija |
Oberoi flight Services, Chennai |
08807655815 |
Itamati , Nayagarh |
7 |
Ashish Pradhan |
Pavilion group of Restaurant, DUBAI |
09437355773 |
Krupasindhu,Itamati, |
8 |
Gurupada Sahoo |
Pavilion group of Restaurant, DUBAI |
09938735592 |
Gopinath ,Mardarajpur,Ngr |
9 |
Balakrishna Sahoo |
Radha Regency Hotel, Chennai |
04422232708 |
Sikharpur, Nayagarh |
10 |
Prasanna Bai |
Food Court, Gualior |
09043521295 |
Itamati, Nayagarh |
11 |
Debasish Basantray |
Sathyam Cinema and Hospitality, Chennai |
09543054363 |
Bidanasi, Cuttack |
12 |
Laxmikanta Sahoo |
GRT hotels- Selam, Tamilnadu |
09092715338 |
Sikharpur,Nayagarh |
13 |
Pradyumna Mohanty |
GRT hotels- Selam, Tamilnadu |
08124209556 |
Ramachandrapur,Nayagarh |
14 |
Sathis, R |
Taj Residency Hotel, Cochin. Kerala |
09539905305 |
Karaikudi, Tamilnadu |
15 |
Sanjay Pradhan |
Taj Residency Hotel, Cochin. Kerala |
08893639221 |
Baxibazar, Cuttack |
16 |
Siva Bharath,S |
The Escape- Sathyam Cinemas, Chennai |
09036414048 |
Chennai |
17 |
Bijay Sahoo |
Food Court, Gualior |
07879285851 |
Itamati, Nayagarh |
18 |
Sanjay sahoo |
Oberoi Flight Services, Delhi |
07879285851 |
Itamati, Nayagarh |
19 |
Dillip Pradhan |
Amethyst Café, Chennai |
04422232708 |
Nayagarh |
20 |
Sk Adil |
Trident Hotel |
08015165296 |
Sinduria, Nayagarh |
21 |
Saurabh Sahoo |
Oberoi Flight Service, Cochin |
04422232708 |
Sanapandusar, Nayagarh |
22 |
Karthika Sahoo |
Oberoi Flight Service, Cochin |
04422232708 |
Itamti, Nayagarh |
23 |
Saroj Mohanty |
Oberoi Flight Service, Chennai |
04422232708 |
Ramachandrapur, Nayagarh |
24 |
Alok sahoo |
Oberoi Flight Service, Cochin |
04422232708 |
Paradeep, Cuttack |
|
|
|
|
|
25 |
Barendra Das |
Working with executive Chef, Ex Taj, Chennai |
09543173662 |
Bidanasi, Cuttack |
26 |
Rakesh Khatua |
Working with executive Chef, Ex Taj, Chennai |
Same |
Sanapandusara, Nayagarh |
27 |
Anam Sahoo |
IBIS Hotel, Gurugaon, Delhi-Training |
09015288626 |
Itamati. Nayagarh |
28 |
Deepak sahoo |
Oberoi Flight Services, Delhi |
09015288626 |
Paradeep, Cuttack |
29 |
Avisek Das |
IBIS Hotel, Gurugaon, Delhi-Training |
09015288626 |
Itamati, Nayagarh |
30 |
Jayanta Mohanty |
IBIS Hotel, Gurugaon, Delhi-Training |
09015288626 |
Sanapandusara, Nayagarh |
31 |
Seshananda Mohanty |
Oberoi Flight Services, Delhi |
09540912575 |
Pandusara, Nayagarh |
|
| |
| Details of Current Batch Students of Bhakti Culinary School. Chennai |
Sl No |
Name |
Address |
|
|
1 |
Narayana Das |
Oberoi Flight Services, Chennai |
|
|
2 |
Kalucharan Lenka |
Oberoi Flight Services, Chennai |
|
|
3 |
Kishan Mahalik |
Oberoi Flight Services, Chennai |
Suspended from school, disciplinary action |
WEF 15th Dec 2010 |
4 |
Srikanta Sahoo |
Oberoi Flight Services, Chennai |
Nonpayment of fee and no information about date |
WEF 15th Dec 2010 |
5 |
Silambarasan |
Oberoi Flight Services, Chennai |
|
|
6 |
Keshar Singh |
Oberoi Flight Services, Chennai |
|
|
7 |
Pankaj Yadav |
Discontinued |
|
|
8 |
Pravanjan Behera |
Ibis Hotel, Gurugaon |
|
|
9 |
Tapan Kumar Sahoo |
Oberoi Flight Services, Chennai |
|
|
10 |
Soumya Pradhan |
Oberoi Flight Services, Chennai |
|
|
11 |
Ajay Sahoo |
Ibis Hotel, Gurugaon |
|
|
12 |
Manmatha Patra |
Discontinued |
|
|
|
| |
|
Career Prospective:
In 2005, culinary chefs in general earned an average of $12.79 hourly. However, executive chefs and those working in private kitchens can earn up to $26.75 an hour. Wages are largely based on location of employment and kind of establishment culinary chefs work in.
Wishes From the leaders:
"Dear Himansu,
It is wonderful knowing about your new venture of setting up a cooking school producing good cooks in line with the industrial requirements."
Kishore Bhutani
THe Ambassador, Mumbai
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